Sushi White Rice Organic

£0.41/100g
£0.41/100g
nutritional info
per 100g
Energykcals 348, kj 1456
Fat0.5g
of which Saturates0.2g
of which Sugars0.2g
Fibre1.1g
Protein6.5g

We don't provide any packaging, so you must bring your own container. If you know the exact weight you need, please select "by weight (g)" and enter the number of grams. Alternatively, you can choose to bring your container and simply "fill it up" or fill it "half full" etc. Since all containers vary in size, if you choose one of these options we'll weigh and price your order when you collect it. Your selection helps us estimate how much to bring with us.

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product origin

Italy

brand

Infinity Foods Wholesale

product information

Delicious Sushi Rice

ingredients

100% Organic Sushi White Rice

directions

STEP 1
To make the rice (450 to 500g rice), first wash it thoroughly in a sieve for 4 mins, gently turning it over by hand until the water runs clear. Drain the rice. Bring 1 cup sushi rice rice and 2 1/2 cups water (or broth) to a boil for 2 minutes, cover and don’t remove the lid. Reduce heat for 10 min. Leave it with the lid with 10 more minutes.

STEP 2
Make the sushi-su, put the rice vinegar 120ml, 3tbsp sugar and 1 tbsp salt into a pan and leave on a low heat until the sugar and salt have dissolved. Be careful not to let it boil or the flavour will spoil. Remove from the heat and leave to cool.

STEP 3
Pour the sushi-su over the rice and fold it carefully into the rice with a wooden spoon as it cools down, being careful not to damage the grains. You can use a fan.

STEP 4
Leave in a cool place, but do not refrigerate. The fridge will make the rice hard and dry, and the sushi-su helps to preserve the rice without refrigeration. Will keep for a day.

allergy

Allergen handling policies and procedures are in place through the supply chain to reduce the likelihood of cross contamination from allergens, however this cannot be guaranteed.

recipes

Sushi

about the brand

At Infinity, providing an extensive range of high quality vegetarian foods is what they do and this has been their commitment from the outset.
As a worker’s co-operative, they are a business run by, and for, their workers. They practice an equitable form of business that is not solely driven by profit margins.
They believe that it is their responsibility to provide food that is as far as possible, natural and unadulterated, free from GM and hydrogenated fat, organic accredited and sourced from companies with high ethical standards.

As well as trading and building relations with producers and suppliers in developing countries, they are equally as committed to sourcing as much as possible locally. They aim for a fair and just business practice with all of their trading partners, suppliers and producers and in turn, their customers.

They also recycle our own-generated glass, cans, plastic, ‘Tetra-pak and cardboard waste. The boxes used to pack Infinity Foods own brand products are, wherever possible, collected from their customers and used time and time again.

Their beliefs do not sit at the peripheries of our business; they are and have been pivotal to their ethos for over 35 years. This is their bottom line and what motivates them both in the here and now and in the long-term.

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