Sour Cherries Organic

£2.03/100g
£2.03/100g
nutritional info
per 100g
Energykcals 281,kj 1189
Fat2.8g
of which Saturates0.6g
of which Sugars55.8g
Fibre6.2g
Protein5.1g

We don't provide any packaging, so you must bring your own container. If you know the exact weight you need, please select "by weight (g)" and enter the number of grams. Alternatively, you can choose to bring your container and simply "fill it up" or fill it "half full" etc. Since all containers vary in size, if you choose one of these options we'll weigh and price your order when you collect it. Your selection helps us estimate how much to bring with us.

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product origin

Turkey

brand

Infinity Foods Wholesale

product information

These scrumptious dried sour cherries are a wonderful snack or pantry ingredient. They have a rich dark ruby red colour, firm texture, fruity aroma and slightly tart flavour. Add dried cherries to breakfast, raw food recipes, home-made ice cream and chocolate, baked goods, desserts, preserves and sauces.

ingredients

100% Organic Morello Sour Cherries

directions

Wonderful in muffins, biscuits and desserts. Sour cherries can be used in savoury recipes like couscous, curries or rich hotpots; and compliment meat and poultry dishes beautifully. Or serve them on a cheese board when entertaining.

delivered

8kg cardboard cartons with a plastic liner

allergy

Allergen handling policies and procedures are in place through the supply chain to reduce the likelihood of cross contamination from allergens, however this cannot be guaranteed.

recipes

Flapjack, Christmas pudding

health benefits

Dried cherries have become increasingly popular among other fruits over the years. Dried cherries also preserve most of the vitamins and nutrients. They provide fuel to get you through the day.

They make an excellent nutrient-dense snack that you can always grab even while you’re in the go. With a long list of benefits such as Vitamin C, antioxidants, fiber, potassium and vitamin A.

about the brand

At Infinity, providing an extensive range of high quality vegetarian foods is what they do and this has been their commitment from the outset.
As a worker’s co-operative, they are a business run by, and for, their workers. They practice an equitable form of business that is not solely driven by profit margins.
They believe that it is their responsibility to provide food that is as far as possible, natural and unadulterated, free from GM and hydrogenated fat, organic accredited and sourced from companies with high ethical standards.

As well as trading and building relations with producers and suppliers in developing countries, they are equally as committed to sourcing as much as possible locally. They aim for a fair and just business practice with all of their trading partners, suppliers and producers and in turn, their customers.

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